Tastes Like:  Cacao Nib / Black Currant / Hibiscus

Papua New Guinea returns to our menu with this exciting full natural lot from the Kagamuga Dry Mill. It's precisely the type of single origin coffee we love: bursting with sweetness yet approachable,  it's bright natural process fruitiness shines, while still having a full body and notes of cacao nib. It makes an excellent morning cup and is frankly one of the best, sweetest coffees we've ever featured at our shops. You don't want to sleep on this one!

We Recommend: Drip or Flash Brewed Iced Coffee

Producer: 600 small hold farmers organized around the Kagamuga Dry Mill

Region: Jiwaka and Western Highlands Provinces

Altitude: 1520 - 1770 MASL

Process: Natural

Varieties: Blue Mountain, Arusha, Mundo Novo, Bourbon